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Jalapeño Margarita

May 29, 2020 · Leave a Comment

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Don’t let the jalapeño scare you, this will not set your lips on fire – it just leaves you with the great taste of fresh jalapeños with your margarita. Maybe I should change the name to “Gentle Jalapeño Margarita”.

I’m always too scared to order these at a restaurant, but when you’re able to control the heat at home, its a game changer.

Adding the sliced jalapeño to the shaker gently muddles them into your margarita for the perfect balance. Y’all let me know what you think!

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Jalapeño Margarita


  • Author: sandymargritz
  • Total Time: 5 minutes
  • Yield: 1 1x
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Description

Don’t let the spicy scare you, it’s very subtle and you end up with that wonderful fresh jalapeño flavor.


Ingredients

Scale
  • 1 oz Fresh Lime Juice (or 3/4)
  • 1 oz Cointreau (or Triple Sec, but prefer Cointreau)
  • 2 oz White Tequila (Casamigos)
  • 3–4 slices Fresh Jalapeño

Instructions

  • Add all ingredients to shaker, add ice – shake, strain and pour over ice. 
  • Garnish with salt (or tajin) and lime wedge.

Notes

  • If you like sweeter, add some simple syrup or agave.
  • Double or triple for more guests – can always make in a pitcher and add to shaker prior to serving.
  • Be sure to strain to catch any jalapeño seeds.
  • Add more or less jalapeños to taste.
  • Prep Time: 5 Minutes
  • Category: Cocktails

Keywords: Margarita, Jalapeno Margarita, Tequila, cocktails, Lim

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5 O'Clock Club jalapeno, Jalapeno Margarita, Lime, Margarita, spicy margarita

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Welcome Y’all!

Thanks for stopping by! I’m Sandy Margritz, a born and bred Texan living in the Chicago suburbs with my husband, Josh, and our two pets, Blanche & Finn. I am in no way an expert, but I do come from a long line of excellent Southern cooks. I have 3 big criteria for my recipes - simple, delicious and memorable. Y'all let me know what you think!

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