Description
When it comes to guacamole, the simpler the better! So fresh and easy, and you can make it ahead of time!
Ingredients
Scale
For 2
- 2 Large Ripe Avocados
- 1 TBSP Fresh Lime Juice
- 1/4 Cup Diced Yellow Onion
- 1/2 tsp. Salt
- 1/2 pressed Garlic Clove
For a Crowd
- 4–5 Ripe Avocados
- 2 TBS Fresh Lime Juice
- 1/2 Cup Diced Yellow Onion
- 3/4 tsp. Salt
- 1 pressed Garlic Clove
Instructions
- Scoop avocado into large bowl and add all of the following ingredients.
- Use a fork or masher to mash together until desired consistency.
Notes
Can make a few hours ahead of serving if you save 1-2 avocado pits and add to the guacamole, then cover with Saran Wrap as best as possible – press into the guacamole and try to get out all air bubbles. Refrigerate until ready to serve. Will not turn brown!
Can customize by adding a diced jalapeño, Roma tomato, cilantro, pico de Gallo, whatever you prefer!
- Prep Time: 15 minutes
- Category: Appetizers
Keywords: Guacamole, Dips, Avocado