I don’t have a lot to say about this other than pineapple + tequila = margarita blessings. I actually prefer frozen pineapple for this (it’s a texture thing), so you can enjoy these year round. It’s also just sweet enough, but not too sweet. Ya know?
Anyway, nothing is easier than tossing these ingredients in the blender and enjoying a frozen marg on the patio! This makes 3-4 small or 2 very large margaritas… whichever you need at the time, this is a judgement free zone. Cheers y’all!
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Frozen Pineapple Margarita
- Total Time: 10 minutes
- Yield: 2-4 1x
Description
Pineapple + Tequila. What’s not to love?
Ingredients
Scale
- 3 Cups Frozen Pineapple
- 1/3 Cup Fresh Lime Juice
- 1/3 Cup Simple Syrup
- 1 Cup White Tequila (Casamigos)
- 1/3 Cup Cointreau
- 2–3 Cups Ice
- Tajin
Instructions
- Blend everything together and serve with Tajin either on the rim or top of the marg. Cheers y’all!
- Prep Time: 10 Minutes
- Category: Cocktails
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