Description
French Bread Pizza is another family favorite that is easy to make, easy to customize and always a big hit!
Ingredients
Scale
- 1 loaf of French Bread
- 1 lb Breakfast Sausage
- 1 lb Hot Breakfast Sausage
- Pepperoni
- Sliced Jalapenos
- 1 container Pizza Sauce (we use Contadina)
- 2–3 oz Velveeta (cut into strips)
- 8 oz Shredded Mozzarella Cheese
- Grated Parmesan
Instructions
- Pre-heat oven to 350 degrees. Cook and drain breakfast sausage.
- Slice French bread down the middle, place on cookie sheet and top with pizza sauce.
- Layer on pepperoni, sausage, jalapenos, velveeta and mozzarella cheese. Sprinkle with grated parmesan.
- Bake uncovered in oven for 20-25 minutes. Last few minutes on broil to get a brown lid.
- Slice and enjoy!
Notes
I always wrap our cookie sheet in foil prior to assembling the pizza. (So much easier than trying to scrub the melted cheese off.) Use it as a template and customize it for your own family! If your kids are picky – make half with cheese only. Don’t like sausage – swap with hamburger. Add mushrooms, peppers, olives… go crazy!
- Prep Time: 20
- Cook Time: 25