Name: Creamy Taco Soup
Ingredients: 1 – 1.5 lbs Ground Beef; 1 Medium Yellow Onion (diced); 1 Red Bell Pepper (Diced); 2 Packets Taco Seasoning (We like McCormick’s); 1 can Rotel; 1 can Black Beans (rinsed and drained); 1 10oz bag Frozen Corn; 3 cans Chicken Broth; 8 oz Heavy Cream

Description

This Creamy Taco Soup is so delicious and so easy to throw together. Ultimate comfort food.

Ingredients

Scale

1 – 1.5 lbs Ground Beef
1 Medium Yellow Onion (diced)
1 Red Bell Pepper (Diced)
2 Packets Taco Seasoning (We like McCormick’s)
1 can Rotel
1 can Black Beans (rinsed and drained)
1 10oz bag Frozen Corn
3 cans Chicken Broth
8 oz Heavy Cream

Instructions

In large pot brown ground beef and drain fat.
Add diced onions and cook for 2-3 minutes.
Then add taco seasoning and cook into meat for a few minutes.
Add all ingredients EXCEPT the heavy cream.
Let simmer for 20-30 minutes.
Turn off heat and stir in cream when ready to serve.
Garnish with your favorite taco toppings! Avocado, jalapeños, cilantro, tortilla chips, etc.